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Spelt

Spelt groats – organic cereal groats made of ground spelt grains, the oldest wheat species. Spelt is a leader by the content of proteins, amino acids, fibre and vitamins among all grain types. It contains as much proteins as meat does. Spelt contains 18 essential amino acids that cannot be obtained with an animal food. It is called black caviar among cereals for its qualities and nutrients.

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Green Buckwheat

Green buckwheat is buckwheat kernels that are peeled by ancient process without heat treatment. These kernels are able to sprout. Such buckwheat keeps the whole complex of nutrients. To get the full benefits from the grains, we recommend eating it sprouted.

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Steamed Buckwheat

Steamed organic buckwheat groats are the cores of organically grown buckwheat treated in a traditional way – by thermal steaming under pressure. This treatment provides dark colour and distinctive buckwheat flavour. Buckwheat groats is notable for optimally balanced biochemical composition, high food and energy value. That’s why it is considered to be one of the most healthy products and components of a balanced diet, including baby food.

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Semolina

Semolina is germs of organic wheat grains. It is made by removing bran and grain endosperms while processing wheat into flour. Semolina composition is extremely rich and varied. It contains starch, proteins, large amounts of vitamins E and B, as well as calcium, potassium, phosphorus, iron and sodium.

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Millet

Organic millet is groats of peeled organic millet grains. With its protein content millet surpasses rice and barley, and with its fat content, it gives place only to oatmeal. Millet proteins include essential amino acids – tretnin, valine, leucine, lysine, histidine, as well as fatty acids, microelements, and enzymes. Millet has more B vitamins than all other cereals and two times higher folic acid than wheat and corn. It has 1.5 times higher phosphorus than meat!

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Wheat Groats

Wheat groats are organic groats made of wheat grains without germ and bran which are finely crushed, and then polished. This product is considered to be both nutritious and highly digestible. In fact, it is an excellent dietary source of energy.

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Durum Wheat Groats

Durum wheat groats are organic cereal made of durum wheat grains without germ and bran, which are finely crushed and then polished. The durum wheat porridge has a gentle wheat flavour and higher nutritional value, compared to soft wheat groats.

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Pearl Barley

Pearl barley groats are organic cereal made of polished barley kernels. The groats contain many vitamins – PP, B6, B9, E, and microelements – calcium, phosphorus, potassium, zinc, sodium, and others. Pearl barley health properties affect healthily the brain and heart functioning as well as the digestive process. Pearl barley porridge improves eyesight and enhances the body's resistance to colds and viral infections.

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Peeled Barley

Peeled barley groats are organic cereal made of ground barley kernels. Peeled barley groats are made with light grinding and polishing, so they keep almost all the nutrients that are naturally kept in grains. The groats contain many vitamins – PP, B6, B9, E, and microelements – calcium, phosphorus, potassium, zinc, sodium, and others. Peeled barley health properties affect healthily the brain and heart functioning as well as the digestive system. Peeled barley porridge improves eyesight and enhances the body's resistance to colds and viral infections. Its main advantage is that it can be used in dietetic nutrition and nutrition of infants and old people, because it is softer than pearl barley.

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