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Corn sticks with raspberries

Organic corn sticks with freeze-dried raspberries are crispy snacks with heavenly berries inside. These are the first and only organic sticks made in Ukraine and are certified in accordance with European organic standards. Their totally natural composition makes them a healthy alternative to sweets.

Strawberry Corn Sticks

Organic Strawberry Corn Sticks are an incredible new crunchy snack. The original combination of corn with juicy strawberries makes their taste rich and favorful. Refreshing wafts of the strawberry aroma give the corn sticks an energetic feel and create a wonderful mood. Its natural mild acidity imparts the richness of the summer season and the geneous taste of vitamins.

Blueberry corn sticks

Organic blueberry corn sticks are crispy snacks with freeze-dried berries full of vitamins. The full sweet taste of the blueberry open ups in combination with tender corn. Now summer's fresh and juicy taste is your's for the asking all year round. To keep it natural, no artificial colorings or additives are used.

Eсorod organic coconut corn sticks

Eсorod organic coconut corn sticks - crunchy snacks that instantly melt in your mouth. Their pleasant coconut taste capture your heart. These are the first and only organic corn sticks made in Ukraine and certified by accredited European organizations.

Ecorod organic corn sticks "Only Corn"

Ecorod organic corn sticks "Only Corn" - crispy snacks with the flavor of real grain – a taste you will remember. Without any additives, sugar, oil and salt - only the natural taste of corn. Loved by all who follow a healthy lifestyle and by lovers of real food, tired of artificial and enhanced tastes. These are the first and only organic sticks made in Ukraine and are certified by accredited European organizations.

Eсorod organic olive corn sticks

Eсorod organic olive corn sticks - crunchy snacks with a subtle taste, of corn and the spiciness of olives blending with the sweetness of powdered sugar. This sophisticated combination of enjoyable flavors remains in your memory for a long time. These are the first and only organic corn sticks made in Ukraine and certified by accredited European organizations.

Eсorod organic sunflower corn sticks

Eсorod organic sunflower corn sticks - crispy snacks with the taste of roasted sunflower seeds, soaked in the warmth and light of the summer sun. Their bright aroma warms your soul. These are the first and only organic сorn sticks made in Ukraine and certified by accredited European bodies.

Sunflower Oil

Organic Extra Virgin Cold-Pressed Sunflower Oil is made by single-stage pressing of organic sunflower seeds under the pressure of 25 atmospheres and subsequent oil purification by a membrane filter. Under pressure oil is heated to 40-45 C degrees just due to friction. It is important that the cold-pressed oil is produced of non-roasted or not heat-treated sunflower seeds. This oil production process is called “extra virgin”. It allows to save all the vitamins, enzymes and other sunflower seed goodness. This sunflower oil contains poly- and monounsaturated omega fatty acids in the most bio-digestible form. It is very important that extra virgin cold-pressed oil is completely free of transfats – strong oxidants and carcinogens formed at heating. It is for these reasons that we recommend to use extra virgin cold-pressed sunflower oil for seasoning dishes and cooking sauces. The quality and taste of Ecorod oil were recognised in 2013, in Warsaw, Poland, as the best organic product in Eastern Europe.

Posted in Oil

Olive oil

Organic Extra Virgin olive oil is an unrefined virgin olive oil made from organic olives grown in the Spanish region of Valencia. The olives have absorbed the natural wealth of the terroirs of the mountainous regions of Alicante. This cheerful and sunny region is home to picturesque olive groves. Their fruit has an exceptional taste, reflecting the local climate and soil. The oil contains many useful natural ingredients that are important to a healthy diet.
Posted in Oil

Coconut oil

Organic coconut oil is produced from organic coconut pulp. The coconuts are grown in environmentally friendly conditions without the use of chemical fertilizers. The oil is produced by the first cold extra virgin pressing of crushed coconut flakes. This method is costly because only one tenth of the organic oil contained in the fruit is extracted. Since there is no secondary pressing and additional extraction purification of the oil, the product retains all of the beneficial properties of coconut. It does not contain any GMO additives, flavoring or preservatives.
Posted in Oil

Spelt flour

Spelt flour is made by grinding organic spelt wheat (also called spelt). It is one of the oldest cultivated wheat species in human history. The grain is highly labor intensive in cultivatating and when threshed, it is difficult to separate the wheat from the chaff. To preserve the nutrients of the spelt, the useful shell of the grain and its germ flour are ground to a coarse product. It is the bran which provides the product's high biological value. All of the cereal's unique properties are concentrated in them.
Posted in Flour

Rye flour

Organic rye flour or whole-grain rye flour is made from whole grain of organic rye, together with shell (bran) and germ. Due to this, such flour contains the same amount of vitamins, minerals, nutrients and fiber as solid organic rye grains. For a long time, rye flour has been used for industrial baking of bread only. Today, however, it increasingly appears in the home kitchen. It can be used to make biscuits, pancakes, muffins, pies, cakes and other goodies. Usually, rye flour is supplemented with high grade (all-purpose) wheat flour, since rye flour contains less gluten, which determines its baking properties.

Posted in Flour

Durum flour

Durum flour is made from grains organically grown in healthy fields without the use of artificial chemicals. This valuable cereal is very rich in protein and a highly digestible starch of a particular crystalline consistency. Made from the durum organic wheat the flour is high in gluten and exhibits excellent baking properties.
Posted in Flour

Coconut Flour

Coconut Flour is made from organic coconuts which are grown in Sri Lanka without the use of pesticides or other chemicals. Coconuts, which originate from the Indian Ocean coast, have a tender and juicy pulp. The fruit is processed into flour through cold pressing and gentle drying followed by grinding. All of the processes, from the planting of coconut trees to the packaging of the flour, comply with EU requirements for organic products. The flour does not contain GMOs, preservatives, or artifial coloring: this is a certified organic product completely in tune with nature.
Posted in Flour

Whole wheat flour

Organic wheat flour is made from whole grain of organic soft wheat, including bran and germ. Due to this fact, such flour contains more vitamins, minerals and nutrients than regular wheat flour. Whole wheat flour is a valuable product for a healthy diet.

Posted in Flour

High Grade All-Purpose Flour

High-grade flour is made of endosperm of organic soft wheat grains. High grade wheat flour is widely used for cooking pancakes, fritters, dumplings, confectioneries, in pasta production, and as a sauce thickener. In the US, this flour belongs to “ALL-PURPOSE WHEAT FLOUR”.

Posted in Flour

Original Oat Flakes

Original oat flakes are made of organic oat whole grains by flattening and steaming, thanks to which we get the oat flakes containing a lot of nutrients, such as proteins, vitamin B, minerals, iron and fibre. Oat flakes have a high vegetable fibre content that positively affects digestion and improves overall health, as well as provides a long lasting feeling of fullness.

Creamy Oat Flakes

Creamy oat flakes are made of organic oat grains by flattening and steaming, and subsequent cutting of grains into smaller pieces. Creamy flakes are even easier to cook than Original ones; they provide a porridge with a soft creamy texture. Oat flakes have a high vegetable fibre content that positively affects digestion and improves overall health, as well as provides a long lasting feeling of fullness.

Spelt

Spelt groats – organic cereal groats made of ground spelt grains, the oldest wheat species. Spelt is a leader by the content of proteins, amino acids, fibre and vitamins among all grain types. It contains as much proteins as meat does. Spelt contains 18 essential amino acids that cannot be obtained with an animal food. It is called black caviar among cereals for its qualities and nutrients.

Posted in Groats

Green Buckwheat

Green buckwheat is buckwheat kernels that are peeled by ancient process without heat treatment. These kernels are able to sprout. Such buckwheat keeps the whole complex of nutrients. To get the full benefits from the grains, we recommend eating it sprouted.

Posted in Groats